14

Inaugural Treat

Posted by Erin D. on March 3, 2011 in Allergies, Food, Giveaway, Gluten-Free, Health

Time for a contest! A week after learning my sensitivity to gluten is approaching normal, I celebrated by consuming which of the following previously-verboten food items: A 3-piece original-flavored KFC meal, complete with extra biscuit 4 Krispy Kreme donuts (you can really taste the arteriosclerosis!) A pint of Ben & Jerry’s chocolate fudge brownie ice cream [...]

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8

A Case Study, C’est Moi

Posted by Erin D. on February 26, 2011 in Allergies, Cow Share, Dietary Choices, Food, Health

Yesterday, I spent the last half of the afternoon bouncing around on cloud nine, doing a mental happy dance. I hadn’t felt that good in a long, long time – and I’ll tell you why I was in such a great mood. I had my bloodwork follow-up appointment with My Flipping Awesome Doctor yesterday. Since [...]

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6

The Dreaded Gyro Monster

Posted by Erin D. on January 29, 2011 in Allergies, Food, Gluten-Free, Health

I went out to lunch alone on Wednesday, having forgotten to take anything in from home. There’s this wonderful coney island place not far from work, and they serve fantastic salads. I settled in with my Nook, ordered a Michigan salad and some coffee. Five minutes later, my food arrived. Nestled against the salad bowl [...]

 
6

Landing

Posted by Erin D. on January 22, 2011 in Allergies, Gluten-Free, Health, Mental Well-Being, Mom, Stress

For about a decade, I’ve struggled with an inability to focus on things I’m not interested in, and an inability to remember things associated with that subject. Ask anyone at Liquid Web, or Mike Neir, about how many stupid computer-related questions I have asked over and over again. The information does not stick, and sometimes, [...]

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4

Rage Against the Gluten

Posted by Erin D. on October 8, 2010 in Allergies, Baking, Food, Gluten-Free, Vegetarian

Last weekend, I was listening to The Splendid Table, a food and cooking show on NPR. Lynn Rosetto Casper was interviewing a foodie, who discussed the joys of creating bread dough utilizing the natural bacteria and yeasts floating around our households. I’ve made bread like this before; mixing flour and water and allowing the natural [...]

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